GrVins
Sélection et importation de vins fins
Saint-Emilion Grand Cru Classé B en 2022 vin BIO Logé en caisse bois d’origine de 6 ou 3* bouteilles 75 cl Yves Beck 95-96 | Georgina Hindle > Decanter 94 | Neal Martin > Vinous 92-94 | Antonio Galloni > Vinous 94-97 Disponible dès avril 2026 * supplément CHF 1.50/blle
65.94 CHF (61.00 CHF HT)
Yves Beck 95-96 points www.yvesbeck.wine
45% Cabernet Franc, 35% Merlot, 20% Cabernet Sauvignon
La quête vouée à plébisciter la précision, le fruit et la fraîcheur qu’ont entamée Stéphane et Ludovic Neipperg au cours des dernières années est parfaitement incarnée par le bouquet de Canon La Gaffelière 2023 ! Subtil et précis, le vin se révèle en crescendo avec pour force motrice des tannins très fins assurant les arrières en compagnie de la structure acide. De bonne densité, le vin cumule vigueur et vivacité. 2029-2043
Antonio Galloni 94-97 points www.vinous.com The 2023 Canon La Gaffelière is a powerful, dense wine. In recent years Canon La Gaffelière has been on the more perfumed side, but the 2023 moves in a direction of textural intensity. On the other hand, its balance is compelling. Dark red-toned fruit, pomegranate, spice, blood orange, mint and dried herbs open, but only with great reluctance. Tannins are present but also buried by the fruit.
Neal Martin 92-94 www.vinous.com The 2023 Canon La Gaffelière saw harvest between September 20 and 29, cropped at 35hL/ha with slightly more Cabernet Franc (45%) and Cabernet Sauvignon (20%) than usual. Matured in 40% new oak, this sports an unashamedly floral bouquet with pressed iris and violet flowers that are integrated with the black fruit—incredibly precise. The palate is very well balanced with slightly chalky tannins (a leitmotif of von Neipperg’s 2023s). It fans out gently on the finish, yet it maintains a sense of verticality that you don’t usually see in this Saint-Émilion. This is excellent, but a bit more Left Bank in style this year.
Georgina Hindle 94 points www.decanter.com Rich aromatics on the nose, smells deep and dark with violet tones on the nose. Supple and loads of energy straight away, it’s super bright – lively but also quite lean and mineral – a good burst initially but settles quite quickly with chalky tannins that coat the mouth in a fine powdery layer. A little tight and constricted with the structure taking over the fruity acidity. It’s has some finesse and a really long length filled with mint, bramble herbs, lots of aniseed and liquorice spice. I do like it, doesn’t quite have the coherence of some others, a little austere but it’s structured and elegant.
