GrVins
Sélection et importation de vins fins
Saint-Emilion grand cru classé B en 2012 Magnum 150 cl – vente à l’unité Parker 91 (avril 2008) | Jancis Robinson 16.5 | Jeff Leve, The Wine Cellar Insider 92 (mars 2019)
250.93 CHF (232.13 CHF HT)
3 en stock
Robert Parker 91 points www.robertparker.com While no one will confuse the 2005 with this estate’s prodigious 1990, it is an outstanding effort from one of St.-Emilion’s finest terroirs. In terms of potential, the vineyard is exceeded only by Ausone, Pavie and Belair for micro-climate and exposition. A beautiful dark ruby/purple color is accompanied by an ethereal nose of blueberry liqueur, spring flowers, melted licorice, raspberries, and crushed rocks. Medium-bodied with good acidity, sweet but high tannin, a broad mouthfeel, and admirable elegance as well as freshness, this beauty should age easily for 25+ years. Anticipated maturity: 2015-2035.
Jeff Leve 92 points www.thewinecellarinsider.com Getting close to ready, you find tobacco, olives, red fruits and crushed stones without effort. There is a strong salty character to the tannins, and freshness in the juicy, red plum finish. The tannins are still noticeable, so give this another 3-5 years before pulling a cork.
